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Lipids : chemistry, biochemistry, and nutrition

資料区分:
図書
責任表示:
James F. Mead ... [et al.]
出版情報:
New York : Plenum Press, c1986
形態:
viii, 486 p. : ill. ; 26 cm
著者名:
Mead, James F. (James Franklyn)  
書誌ID:
BA01200290
ISBN:
9780306419904 [0306419904]  CiNii Books  Webcat Plus  Google Books
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