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Diet and health : implications for reducing chronic disease risk

資料区分:
図書
責任表示:
Committee on Diet and Health, Food and Nutrition Board, Commission on Life Sciences, National Research Council
言語:
英語
出版情報:
Washington, D.C. : National Academy Press, 1989
形態:
xiv, 749 p. : ill. ; 29 cm
著者名:
National Research Council (U.S.). Committee on Diet and Health <DA04406302>  
書誌ID:
BA10391054
ISBN:
9780309039949 [0309039940]  CiNii Books  Webcat Plus  Google Books
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